Food Safety Program
The Just Now Vending Food Safety Program is a comprehensive system of risk management applied to the receipt, storage, transportation and distribution of dry, and chilled food products and beverage to the general population via vending machines. There is also a heating option in some of the machines offered which are used for items such as burgers, pies, panini’s, focaccias, meals and other fresh food items.
It covers all activities of the business which impact on the safety and wholesomeness of the products distributed through the vending machines including purchasing, receipt, storage, transportation and the delivery of the food via the vending machine. Specifically, the scope of the Food Safety Program commences from the purchasing of goods through to their delivery to the customer.
The purpose of the program is to identify food safety risks and subsequently control these hazards through an integrated management system of monitoring, recording and taking corrective actions as required. The program undergoes routine verification steps and has been based on the HACCP methodology of risk management.
Just Now Vending Systems is committed to the principles within and therefore the health and safety of consumers.
The Just Now Vending Food Safety Program is strongly recommended for all clients who provide fresh food options in their machines. To get access to the documentation and training, please complete the form below. A charge of $275 (GST Inclusive) is payable for access to the program.
You will also be required to complete a Food Safety supervisors course. To enroll in a Food Safety Supervisors Course please click the link below.
Food Safety Supervisor CourseNSW STATE – you will be required to register with the NSW Food Authority.
NSW Food AuthorityOTHER STATES – it would be wise to check if there is a requirement to register with the relevant authority in your state.
Please complete the form below and we will send you out the documentation that will allow you to run your business effectively. Food Safety Training is also available in the training section.
